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Action Briefing |
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The Newsletter
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Now Or Never!
FOE's
GM Free Britain Campaign
In the near future decisions will soon be made about
whether genetically modified (GM) crops are going to be grown commercially in
Britain. The US and the big biotech companies are pressurising the UK government
to give the go-ahead for commercial planting. This article sets out the context
of the current GM situation and outlines how we can encourage the government
to keep our local area GM free until the technology is proven to be safe.
The possible effects of GM in the Birmingham area are more from eating GM food
than that grown in the area. Therefore I will focus on this aspect. The health
effects of GM food are unknown yet people will eat it regardless. If local authorities
give children in schools unsafe food then the taxpayers may find themselves
liable to pay compensation for any harm done. And any harm done could be irreversible.
This might be scare mongering but it might not be. The important issue is that
the risk shouldnt be taken with future generations. Local businesses might
also be affected if they are found to be selling unsafe food. One thing is clear
though biotechnology companies have no legal obligation to clear up any mess
they cause and that they will not do so.
For food growers and consumers it is important to note that co-existence of
GM and non-GM crops is impossible. If GM crops are grown then pollen will travel,
insects such as bees that produce honey could be affected and organic crops
grown near GM crops are at risk. The current trials are in such close proximity
to non-GM crops some of these affects could already have occurred.
It has also been shown by an EU study that once GM crops are grown commercially
then non-GM farmers costs could rise by up to 40% of the value of their
crops. One result of growing GM crops could therefore be that the poorest in
our society may find they can no longer buy non-GM food. In a recent lawsuit
in the US another cost was highlighted. Farmers from Iowa claimed that contamination
from GM crops due to StarLink meant that they received lower prices for their
maize as confidence in it collapsed. And it might also affect tourism in the
area in the same way foot and mouth did.
However, Im not suggesting all is bad with GM foods. They may provide
benefits to people all over the world. All I would like is that people have
the full information and that they are able to choose to eat non-GM foods. Locally
shops, restaurants, caterers and other businesses are going to find it harder
to remain GM-free. Local authorities will find themselves having to spend more
and more time checking and enforcing food labelling and making sure GM food
is properly approved.
So what action can you take? The priority is the local Council, in our case
Birmingham City Council. You could write to your local Councillor at the Council
House asking them to ensure all goods and services for which they are responsible
ie. school meals are kept GM-free. For further ideas for action take a look
at www.GMFreeBritain.com
Simon Ware